If you have information on other patents which should be added to this list, please e-mail us vis this link.
|
|
|
|
|
|
| US6767632 | 07/27/2004 | Dermal fastener | Axelgaard Manufacturing Company, Ltd | J. Axelgaard, J. J. Perrault, S. Heard, S. E. Shenkute |
| US06410001 | 06/25/2002 | Cosmetic Compositions | Unilever Home & Personal Care, USA | K.R. Franklin, I. P. Stott, R. Bhat |
| US06375964 | 04/23/2002 | Hard Surface Cleaners comprising a polyurethane foam matrix and a composite source of silver ions and porous support material | Reckitt Beckiser (UK) Limited | Gay Cornelius |
| US06322818 | 11/27/2001 | Starch Granulation | Cerestar Holdings BV | Jean-Michel Rebier |
| US06169155 | 01/02/2001 | Silicone gel composition and silicone gel produced therefrom | Dow Corning Corp | K.E.Alvarez; P.A. Berry; M.A. Stange; M.R. Strong |
| US06200789 | 03/13/2001 | Enzymatic treatment of proteinaceous animal by-product materials to impart cohesion and strength | The USA, as rep'd by Sec of Agriculture | W. Marmer; E.M. Brown; M.M. Taylor; L. F. Cabesa |
| US06077822 | 06/20/2000 | Drug salts | Dumex-Alpharm A/S | Hjarne Dursting & Torben Koch |
| US06071546 | 06/06/2000 | Coated ice confection | Nestec SA | Santha Chandrasekaran Nalur |
| US6083582 | 2001 | Cellulose fiber based compositions and film and the process for their manufacture | Regents of the University of Minnesota | P.L.Chen; R. R. Ruan; P. B. Addis; L. Xu; L. Yi |
| US06028043 | 2000 | Liquid personal cleansing compositions which contain a complex coascervate for improved sensory perception | The Procter & Gamble Company | Glenn, et al. |
| US06045814 | 2000 | Cosmetic use of a rigid gel, and cosmetic or dermatological compositions therefor . | L'Oreal | Roulier, et al. |
| US6017388 | 01/25/2000 | Starch-emulsifier composition and methods of making | Opta Food Ingredients, Inc | Chienkuo Ronnie Yuan |
| US05948218 | 09/07/1999 | Corrosion Protection System | N.V. Raychem S.A. | J.Kheder JM Cordia |
| US05904940 | 1999 | Use of thermally-inhibited subsequently enzymatically-treated starches in food products | National Starch & Chemical Investment Holding Corp. | Senkeleski, et al. |
| US05904941 | 1999 | Use of enzymatically-treated starches as viscosifiers and their use in food products | National Starch & Chemical Investment Holding Corp. | Xu, et al. |
| US05919507 | 1999 | Preservation compositions and methods for mushrooms | The Penn State Research Foundation | Robert Beelman, Eric Duncan |
| US05932528 | 1999 | Liquid personal cleansing compositions which contain an encapsulated lipophilic skin moisturizing agent comprised of relatively large droplets | The Procter & Gamble Company | Glenn, et al. |
| US05939124 | 1999 | Method of extrusion cooking an edible material | Wenger Manufacturing Inc | Lavon Wenger |
| US05942275 | 1999 | Flavored nut spreads having milk chocolate flavor and creamy soft texture | The Procter & Gamble Company | Wong, et al. |
| US05955502 | 1999 | Use of fatty acid esters as bioadhesive substances | GS Developmnet AB | Hansen, et al. |
| US05962057 | 1999 | Process for drying mango and pineapples | The University of British Columbia | Durance, et al. |
| US05972320 | 1999 | Antiperspirant or deodorant composition with silicone latex | The Gillette Company | Moloney, et al. |
| US05976084 | 1999 | Standardized test for dysphagia | Regents of the University of Minnesota | Donald Tymchuck |
| US05976607 | 1999 | Water dispersible coating composition for fat-fried foods | Kerry, Inc | Higgins, et al. |
| US06001655 | 1999 | Method and system for estimating the tenderness of a meat product | The Texas A & M University System | Spadaro, et al |
| US05763835 | 06/09/1998 | Gel-Filled Closure | Raychem Corporation | Huynh-Ba, T., Yaworski, H., Bontatibus, M. J. |
| US05869125 | 1999 | Whipped low fat spread | Rich Products Corporation | Lynch, et al. |
| US05885646 | 1999 | Process for making flavored nut spreads having relatively high sugar levels by using fluid suspension of sugar and oil | The Procter & Gamble Company | V. Y. Wong, R. J. Sackenheim |
| US05858938 | 1999 | Liquid personal cleansing compositions which contain a complex coacervate for improved sensory perception | The Procter & Gamble Company | Glenn, et al. |
| US05716920 | 1998 | Method for preparing moisturizing liquid personal cleansing compostions | The Procter & Gamble Company | Glenn, et al. |
| US05737872 | 1998 | Formulation for synthetic seed | National Research Council of Canada | Cunningham, et al. |
| US05792504 | 1998 | Process for producing an emulsion product having a meat-like appearance | Nestec SA | Poppel, et al. |
| US05817381 | 1998 | Cellulose fiber based compositions and film and the process for their manufacture | Agricultural Utilization Research Ins\Univ of Minnesota | Chen, et al. |
| US05846786 | 1998 | Thermally-inhibited, subsequently enzymatically-treated starches | National Starch & Chemical Investment Holding Corp. | Jamie L. Senkeleski, Zu-Feng Xu |
| US05849351 | 1998 | Water dispersible coating composition for fat-fried foods | Kerry Ingredients Inc | Higgins, et al. |
| US05854293 | 1998 | Liquid personal cleansing composition which contain a lipophilic skin moisturizing agent comprised of relatively large droplets | The Procter & Gamble Company | Glenn, et al. |
| US05700478 | 1997 | Water-soluble pressure-sensitive mucoadhesive and devices provided therewith for emplacement in a mucosa-lined | Cygnus, Inc. | Biegajski, et al. |
| US05500240 | 1996 | Production of chip-like starch based snacks | Nabisco, Inc | Addesso, et al. |
| US05515718 | 1996 | Method and apparatus for determining toughness of baked products | Kansas State University Research Foundation | Rebecca Miller, R. C. Hoseney |
| US05560953 | 1996 | Modified flour | Campden & Chorleywood Food Research Association | Philip Greenwell, Christopher Brock |
| US05429834 | 1995 | Production of chip-like starch based snacks | Nabisco, Inc | Addesso, et al. |
| US5474795 | 12/12/1995 | Dextrose-containing chocolate products with sucrose fatty acid polyester fat substitutes | Kraft Foods, Inc | Kevin J. Surber, Mark S. Miller |
| US05458879 | 1995 | Oral vehicle compositions | The Procter & Gamble Company | Singh, et al. |
| US05280717 | 1994 | Adhesion testing apparatus and method for flowable materials such as wheat doughs | Kansas State University Research Foundation | Wei Chen, R. C. Hoseney |
| US05311768 | 1994 | Multi-faced probe and method of measuring the stickiness of cooked string pasta products | Kansas State University Research Foundation | Paul A Seib, Feng Guan |
| US05340354 | 1994 | Meat tenderizing apparatus and process for tenderizing meat | Anderson, et al. | Thomas Anderson, Julius Hanewald |